I am a creature of habit. I thrive on order, organization, and schedules. I also am very susceptible to habits, good or bad. One my most "comforting" routines was to clock off work and pour a glass of wine. My excuse was that this glass of wine was to decompress, to celebrate, to soothe. Looking back, …
Tag: healthy
DIY Liars
Two weeks after being diagnosed with a severe allergic response to limonene and fragrance mix II, my allergist added "propolis" to the list after a delayed response marker appeared on my back. Shit. Propolis is resin collected by honeybees used to fill crevices and to seal honeycombs. Fucking bee glue. Confused on why I would …
Our Mayor Wears a Dressing Gown
I had to work late tonight, our kitchen is a construction zone due to new countertops being installed, and I just didn't feel like making an effort. In my book, that's what I call a trifecta: we were getting take out for dinner. After picking up our Subway sandwiches, I mentioned to the kids how although …
Clutter, Authorized
I normally can't stand clutter, especially on my kitchen countertops . Today? I make an exception. You see, in my dehydrator are delicious marinated salt and vinegar zucchini chips, having the moisture delicately removed to perfect crunch status. It's that time of year, people - I will have more zucchinis pulled out of my garden …
More Lemon Water, Less Wild Turkey
My body is a machine, which runs on premium. Apparently, my steady intake of Wild Turkey, cheap White Sangria, pizza and movie theater popcorn (with extra butter, of course) this Fourth of July weekend was not a premium type of fuel. I found that out this afternoon while attempting to get back into my fitness …
Let’s Get This Kombucha Started!
My little experiment has begun! Researching kombucha recipes online, I found that the suggested ratio is eight tea bags to one gallon of water, with one cup of sugar dissolved in. Of course, I can never leave well enough alone and had to tweak the recipe; in order to mask some of the vinegary taste, I prepped my kombucha last …

It Has Arrived!
I am flipping ecstatic right now! Guess what showed up in the mail today? Huh?! Huh?! No guesses?! My SCOBY! What in the hell is a SCOBY, you ask? SCOBY stands for Symbiotic Colony Of Bacteria and Yeast, and can also be known as a "mother" or "mushroom". Don't be confused; this is no fungi, but a …
Black Seed Oil: Cures Everything but Death
This is too great of a post not to share! Lemon juice, ginger, and milk thistle are must-haves in my daily regimen. While I haven’t yet tried black seed oil, the little research that I have done this morning suggests that this is a powerful immune boost and overall wonderful addition to any diet. Also, it appears that a teaspoon of local honey to your diet daily, enhances the healing properties even more!
m o n o c h r o m e j u n k i e †
There are 6 things I take, religiously, every day of my life:
Cayenne
Ginger
Lemon Juice
Milk Thistle
Evening Primrose Oil
and the mother of all oils: Black Seed Oil
Evening Primrose Oil is known to be an estrogenic oil which levels out estrogen levels and helps to maintain one’s overall mood. It’s also a great, natural source of GLA- gamma lenolenic acid- an essential oil that the body isn’t able to produce (or produce well) on its own, but it’s a key ingredient that our bodies need as well as acts as a powerful anti-inflammatory. Evening Primrose Oil (EPO) isn’t just for women though; it’s good for men too. It promotes shiny hair, strong nails and helps keep skin elastic and firm. Milk Thistle is my go to herbal detox cleanser. In fact, it’s the most powerful all natural liver cleanser in the world. I can’t express enough…
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Bean-ache Begone!
I guess I should first explain what a "bean" is, so you thoroughly understand what a "bean-ache" is. Between my husband's prior service in the Marine Corps and my mama's Creole heritage, our family has a language all of our own. Ink sticks, are pens. Calling one of the kids "booby" or "little willy" is …

You Say Toe-may-toe, I Say Toe-mah-toe
Describing my dad’s garden in Brussel Sprouts That Don’t Taste Like a Cave must have got me in the mood for my garden, because last night, after the kids were in bed and the dinner dishes done, I couldn’t wait to start my seeds for this year’s garden. Armed with a pair of tweezers and …